Now being the foodie that I am, I have to say a few words about Trattoria Grappolo. Molly and I enjoyed it so much that we actually went twice during our stay. Just four miles down the road from our hotel in Santa Ynez, the Trattoria offers authentic Italian foods and wines. During the week is definitely the time to go to really take in the environment of the place. The kitchen is open to the dining area which allows diners to see cooks tossing dough in the air and placing bread and pies into the woodfired oven. The food is rich but light and after sharing a pizza crusted brushetta, eating a risotto dish with scampi and snacking on a bunch on Molly's linguine with shrimp and mushroom dish, chocolate tartufa dessert and a doppio espresso, I did not feel the usual heaviness and inevitable food coma that is usually associated with carb loaded Italian food. And this is good because I would have to be alert and energetic for certain activities later that evening, you know, like driving back to the hotel, preparing a nightcap and getting to the spa for a nice relaxing evening soak:)
www.hadstenhouse.com/
www.trattoriagrappolo.com/
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