Supper Club Southern Style

October 2009 brought us another fine meal hosted by Carol Ann and Brett soon to be the Soltz (es)

Southern was the food to be this round and let me say, if you're having Southern, you want Southern folk cooking it for you. Paula Deene has nothing on CA!



CA cooking up the shrimp and grits!



Appetizer proivded by the Ford's. Bacon wrapped chicken rolled in brown sugar and Rod's Ultimate Rub. http://www.rodsroasted.com/

Shrimp and grits with collard greens for dinner. So good!

Jon and Missy

the crew ready to chow another great meal!